Weekly Specials

November 8th - November 14th

Skins- Gutted Russet Potatoes stuffed with Mushroom Cheesesteak Mix (GF) $14

Tataki- Seared Beets topped with a Citrus Ponzu Sauce (GF) $14

Salad- House Made Caesar tossed with Tomatoes & Romaine topped with Chanterelle Mushrooms (GF) $14.5

Pizza- Peppers, Onions, Mushrooms, Sausage & Pepperoni on top of House Made Marinara with Mozzarella $14.5

Kiev- Breaded Tofu topped with a Butter Parsley Sauce served with Potatoes and Vegetables $14

BBQ- Mixed Mushrooms sautéed in a Korean BBQ Sauce served over Rice with Vegetables (GF) $14

Noodles- Rice Noodles, Mixed Vegetables & Tofu in a Caribbean Coconut Broth (GF) $14

Greek Wrap- Greens, Pickled Sun Dried Tomatoes, Cucumbers, Onions, Olives, Feta & Vinaigrette served with Fries $14

Staples

Tofu Buffalo Bites- Tofu flash fried, tossed in Buffalo sauce, served with Ranch & Veggie Sticks (GF) $13

Soup of the Day

Salad- Greens, Tomatoes, Pickled Onions, Chickpeas, Cucumbers, Celery, Bleu Cheese with Italian Dressing (GF) $13.5

Big Mic- Impossible Patty topped with Special sauce, Lettuce, Cheese and Onions served on a Roll $14

Avocado Reuben- Sliced Avocado, Tomatoes, Sauerkraut & our house made Thousand Island served on Thom’s Bread $13.5

Margarita Pizza- Fresh Pizza Dough topped with House Made Marinara, Basil & Mozz $14.5

Buffalo Sandwich- Battered Mushrooms tossed in Hot Sauce topped with Ranch, Bleu Cheese, Lettuce & Tomatoes (GF) without the Bun $13.5

Falafel Wrap- Falafel, Greens, Tomatoes & Pickled Onions in a Wrap $13.5

Pasta- Pasta tossed with Mixed Vegetables in House Made Marinara $13.5

Bowl-  Pasta, Seitan & Onions in a “Hamburger Helper” Sauce $13.5

  All Sandwiches served with Fries

Desserts Provided By My Vegan Baker

(GF) = Gluten Free

*Our food is prepared fresh daily. Please allow extra time for preparation*

*To protect the environment and wildlife,

straws, plastic-ware and napkins are provided only upon request.

Thank you for your understanding.*